Hospitality & Place
Places people choose to be.
Restaurants, hotels, beach clubs, developments and private houses. The work runs from a single mark on a brass plaque to eight restaurant brands operating side by side — and the discipline is the same in both: give the place a character it can keep.
The flagship
Grupo Presidente Restaurants
Read the case
Eight brands. Eight distinct worlds. One team holds the voice, art direction, photography, film and monthly content system for every one of them — and the proof of the work is that they don't resemble each other.
Gastronomic photography and film for Grupo Presidente, Zagala and Mallorca in collaboration with Carlos Urquijo — FotosMentales.
Also in hospitality & place
Restaurants, hotels, houses and developments.

Lilōu
Digital style guide, menus and monthly content for an all-day dining room.

Amaral
Restaurant brand identity and visual system.

Dos Ceibas
Reframing a Tulum hospitality experience through identity and digital expression.

Casona Almena
Giving a boutique place a distinctive, ownable identity.

Carlota
Restaurant identity, menu system and photography.

Zagala
Brand strategy and the monthly content system for a Mexico City restaurant.

Mallorca
Strategy, monthly content and delivery-platform assets for a bakery and restaurant.

Mandolina
Identity and brand master for an Italian restaurant.

TOBA
Signage and environmental graphics for a beach club.

DÖNKEBAB
Rebuilding relevance without erasing fourteen years of equity.

Terralta
Turning a real-estate proposition into a curated editorial experience.

Casa Cacho
Creating a private residential identity with a sense of place.